Mountain House Pro-Pak Beef Stroganoff

For over 25 years, Mountain House has been the industry leader and innovator in freeze-drying research and technology.  They pioneered the market for nutritious, lightweight foods. The Pro-Pak was introduced in 2005 and has the following features:

Based on storage studies conducted over many years, Mountain House Backpacking Pouch Foods have a shelf life of at least 5 years from manufacture date when stored unopened in a cool area. After 5 years, a change in flavor and appearance may be noticed. For best results, avoid prolonged storage at temperatures above 75° F (24° C) and follow package instructions for proper preparation.

Beef Stroganoff with Noodles
INGREDIENTS: Cooked Beef, Sour Cream (cultured cream, milk, whey, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, and cultures), Mushrooms, Modified Cornstarch, Corn Oil, Nonfat Dry Milk, Dehydrated Onions, Salt, Hydrolyzed Corn Torula and Brewers Yeast Wheat Gluten Soy Protein, Lemon Juice Concentrate and Lemon Oil, Beef Base (roasted beef and concentrated beef stock, hydrolyzed corn gluten, soy, corn, and wheat protein, sugar, dried whey, and yeast extract), Flavoring, Molasses, Spice, Garlic Powder, and Soybean Oil. Precooked Noodles: Durum Semolina, Whole Eggs, and Salt. Contains: Milk, Wheat, Soy, Egg