An old world recipe of pasta, beef, mushrooms and tomatoes in a rich sour cream sauce. - 5.5 oz.Ingredients:
Pasta [durum semolina (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, and folic acid)], sour cream powder [sour cream (cream solids, cultured nonfat milk), citric acid, TBHQ], cooked freeze-dried diced beef, potato starch, whey powder, parmesan cheese powder [parmesan cheese (skim milk, cheese cultures, salt, enzymes), buttermilk solids, partially hydrogenated soybean oil, whey, disodium phosphate, salt], mushrooms*, tomato flakes*, butter buds [whey solids and corn syrup solids, modified butter oil, butter*, salt, guar gum, annatto and turmeric vegetable colors], onion granules, sea salt, nonfat milk powder, garlic granules, green onions*, spices.
*=dehydrated